We only select from the original whole-leaf teas that we know will foster mutual respect and complicity with the dedicated artisans we work with.

We only select from the original whole-leaf teas that we know will foster mutual respect and complicity with the dedicated artisans we work with.

Summer 2019 harvest of Bancha organic green tea combined with roasted and puffed rice gives this blend a liquor with green, iodised and roasted cereal notes. Traditionally consumed in Japan, the tasty perfume of Genmaïcha green tea is an excellent accompaniment to a salty meal. - Official online shop
Summer 2019 harvest of Bancha organic green tea combined with roasted and puffed rice gives this blend a liquor with green, iodised and roasted cereal notes. Traditionally consumed in Japan, the tasty perfume of Genmaïcha green tea is an excellent accompaniment to a salty meal. - Official online shop
Organic Genmaicha

Organic Genmaicha

€19,90

Out of stock

Flavour profile : Roasted and vegetal.

Organic green tea from China harvested in 2019.

Traditionally hand-picked, withered, naturally oxidised, hand-rolled, oven-dried whole tea leaves.

Packaging : 125g tea caddy

The summer harvest of Bancha green tea* combined with roasted and puffed rice* gives this blend a liquor with green, iodised and roasted cereal notes. Traditionally consumed in Japan, the tasty perfume of Genmaïcha is an excellent accompaniment to a salty meal.

The tea artisans’ packaging guarantees the quality, the origin and the authenticity of the tea.

*Products of organic farming, certified by FR-BIO-10.

Brewing recommendations : 8,8g/L - 4/5mn - 85/90°C

  • First rinse the leaves with temperate spring water; this will prepare the leaves for infusion.
  • Pour freshly boiled spring water over the already damp leaves.
  • Infuse up to 5mn for optimal balance between strength and finesse.

This tea can easily undergo two infusions.